Recipe of Homemade Okra (Vegetarian Dish)

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Before you jump to Okra (Vegetarian Dish) recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Eating healthy foods can make all the difference in the way we feel. When we eat more healthy meals and less of the unhealthy ones we typically feel much better. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. This can be a problem, nonetheless, in terms of eating between meals. You can spend several hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Whole grain meals are an outstanding choice for a fast balanced snack. A piece of whole wheat toast, for instance is a great snack in the morning. Eating on the run can be much healthier with whole grain chips and crackers. Deciding on whole grain foods is always much better than eating the highly processed grains we commonly find in our grocery stores.

You can find lots of healthy treats you can choose that don't involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to okra (vegetarian dish) recipe. You can cook okra (vegetarian dish) using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Okra (Vegetarian Dish):

1. Provide 1/2 kg of Okra.
2. Use 1/2 of an Onion.
3. Use 1/2 tsp of crushed garlic.
4. Prepare 1/2 tsp of Tumeric powder.
5. Get 1 of Dried red chillie.
6. Take 2 of green chillies (depending on how spicy).
7. Use of Enough oil to fry the onions.
8. Get to taste of Salt.
9. Prepare 2 of Green chillies (more if you desire a more spicy dish).

Steps to make Okra (Vegetarian Dish):

1. Soak Okra in water for about an hour.
2. Dry Okra thoroughly until there are no longer any fine fibres..
3. Slice the Okra into thin slices..
4. Heat oil and fry dices onions..
5. Add the chillies, garlic and tumeric powder to the fried onions..
6. Let the Okra fry on low heat for about 10 minutes, the texture will be a bit sticky. Add a little water when required. The Okra should take about 45 min to cook..

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